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Valentines Day Banquet
February 16 @ 12:00 pm
Sign up for our Valentines Day Banquet! Reservations are required. Cost per person is $37 (plus tax and gratuity)
• Chopped Salad | Caesar Salad | Shrimp Cocktail | She Crab Soup
• Bleu Cheese Filet Medallions – Twin filet medallions with a portobella mushroom cap and bleu cheese over garlic smashed potatoes and asparagus. Topped with crispy fried onions.
• Lemon Dill Salmon – Grilled Salmon topped with a lemon dill sauce. Served over wild rice and green beans.
• Lobster Ravioli – Lobster stuffed ravioli with shrimp and scallops tossed in a lobster sherry cream sauce, topped with asparagus and parmesan cheese
• Chocolate Layer Cake | Strawberry Layer Cake